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NMPF Lauds Bipartisan Ag Climate Measures in Appropriations Package

Posted on by Alan Bjerga

The National Milk Producers Federation (NMPF) today commended Congress for including the Growing Climate Solutions Act and the SUSTAINS Act in its final fiscal year 2023 budget package. These measures will help dairy farmers seek additional sustainability opportunities as they work to fulfill the dairy sector’s voluntary, producer-led goal of becoming greenhouse gas neutral or better by 2050.

“Environmental markets and conservation programs have the potential to meaningfully assist dairy producers as they work to meet their 2050 environmental stewardship goals,” said NMPF president and CEO Jim Mulhern. “The Growing Climate Solutions Act and the SUSTAINS Act will strengthen these important tools.”

The Growing Climate Solutions Act, authored by Senate Agriculture Committee Chairwoman Debbie Stabenow, D-MI, and Senator Mike Braun, R-IN, passed the Senate last June on a bipartisan vote of 92-8. The legislation would enable USDA to register technical service providers that help farmers implement stewardship practices that can generate credits on environmental markets. In turn, producers will be better positioned to participate in these important markets. Reps. Abigail Spanberger, D-VA, and Don Bacon, R-NE, have introduced companion legislation in the House.

The SUSTAINS Act, authored by House Agriculture Committee Chairman-elect Glenn ‘GT’ Thompson, R-PA, passed the House Agriculture Committee in May on a bipartisan voice vote. The measure would allow private sector funds to supplement existing funding for farm bill conservation programs, which are continuously oversubscribed. The bill is an innovative approach to boosting funding for USDA conservation programs, which provide important technical assistance to dairy farmers for a variety of stewardship practices.

In addition to the sponsors of both bills, committee leaders Rep. David Scott, D-GA, and Sen. John Boozman, R-AR, also played important roles in finalizing the bipartisan package.

“We commend the leaders of the Agriculture Committees – Senators Debbie Stabenow and John Boozman and Reps. David Scott and GT Thompson – for working together to fashion this bipartisan agreement on agricultural climate legislation,” Mulhern said. “We look forward to working with them and their colleagues to build on this progress in the new year.”

CWT Assists with 5.9 Million Pounds of Dairy Product Export Sales

Posted on by Khadija Gibson-White
ARLINGTON, VA – Cooperatives Working Together (CWT) member cooperatives accepted 23 offers of export assistance from CWT that helped them capture sales contracts for 5.8 million pounds (2,600 MT) of American-type cheese and 37,000 pounds (17 MT) of cream cheese. The product is going to customers in Asia, Central America and Oceania, and will be delivered from December through June 2023.

CWT-assisted member cooperative year-to-date export sales total 99.1 million pounds of American-type cheeses, 657,000 pounds of butter (82% milkfat), 30.7 million pounds of whole milk powder and 8.8 million pounds of cream cheese. The products are going to 21 countries in six regions. These sales are the equivalent of 1.223 billion pounds of milk on a milkfat basis.

Assisting CWT members through the Export Assistance program positively affects all U.S. dairy farmers and cooperatives by fostering the competitiveness of US dairy products in the global marketplace and helping member cooperatives gain and maintain world market share for U.S dairy products. As a result, the program has helped significantly expand the total demand for U.S. dairy products and the demand for U.S. farm milk that produces those products.

The amounts of dairy products and related milk volumes reflect current contracts for delivery, not completed export volumes. CWT pays export assistance to the bidders only when export and delivery of the product is verified by required documentation.

 

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The Cooperatives Working Together (CWT) Export Assistance program is funded by voluntary contributions from dairy cooperatives and individual dairy farmers. The money raised by their investment is being used to strengthen and stabilize the dairy farmers’ milk prices and margins. For more information about CWT, visit www.cwt.coop.

CWT Assists with 5.9 Million Pounds of Dairy Product Export Sales

Posted on by Theresa Sweeney

Cooperatives Working Together (CWT) member cooperatives accepted 23 offers of export assistance from CWT that helped them capture sales contracts for 5.8 million pounds (2,600 MT) of American-type cheese and 37,000 pounds (17 MT) of cream cheese. The product is going to customers in Asia, Central America and Oceania, and will be delivered from December through June 2023.

CWT-assisted member cooperative year-to-date export sales total 99.1 million pounds of American-type cheeses, 657,000 pounds of butter (82% milkfat), 30.7 million pounds of whole milk powder and 8.8 million pounds of cream cheese. The products are going to 21 countries in six regions. These sales are the equivalent of 1.223 billion pounds of milk on a milkfat basis.

Assisting CWT members through the Export Assistance program positively affects all U.S. dairy farmers and cooperatives by fostering the competitiveness of US dairy products in the global marketplace and helping member cooperatives gain and maintain world market share for U.S dairy products. As a result, the program has helped significantly expand the total demand for U.S. dairy products and the demand for U.S. farm milk that produces those products.

The amounts of dairy products and related milk volumes reflect current contracts for delivery, not completed export volumes. CWT pays export assistance to the bidders only when export and delivery of the product is verified by required documentation.

CWT Assists with 1.2 Million Pounds of Dairy Product Export Sales

Posted on by Khadija Gibson-White

ARLINGTON, VA – Cooperatives Working Together (CWT) member cooperatives accepted two offers of export assistance from CWT that helped them capture sales contracts for 1.2 million pounds (546 MT) of American-type cheese. The product is going to customers in Central America and Oceania and will be delivered from January through May 2023.

CWT-assisted member cooperative year-to-date export sales total 93.3 million pounds of American-type cheeses, 657,000 pounds of butter (82% milkfat), 30.7 million pounds of whole milk powder and 8.8 million pounds of cream cheese. The products are going to 21 countries in six regions. These sales are the equivalent of 1.168 billion pounds of milk on a milkfat basis.

Assisting CWT members through the Export Assistance program positively affects all U.S. dairy farmers and cooperatives by fostering the competitiveness of US dairy products in the global marketplace and helping member cooperatives gain and maintain world market share for U.S dairy products. As a result, the program has helped significantly expand the total demand for U.S. dairy products and the demand for U.S. farm milk that produces those products.

The amounts of dairy products and related milk volumes reflect current contracts for delivery, not completed export volumes. CWT pays export assistance to the bidders only when export and delivery of the product is verified by required documentation.

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The Cooperatives Working Together (CWT) Export Assistance program is funded by voluntary contributions from dairy cooperatives and individual dairy farmers. The money raised by their investment is being used to strengthen and stabilize the dairy farmers’ milk prices and margins.

Biosecurity Critical to Dairy Every Day

Posted on by Alan Bjerga

By Miquela Hanselman, Regulatory Affairs Manager, NMPF.

In the winter months, people often take extra precautions against illnesses like the flu or the common cold because they understand the benefits of staying healthy. Every farmer knows that simple on-farm actions help keep animals healthy. But routine best practices — as well as enhanced ones that are especially important in a world of animal disease outbreaks that destroy markets as well as herds—are critical to keep top-of-mind as farmers strive to have healthy animals, healthy employees, and a healthy dairy economy.

That’s why the National Dairy Farmers Assuring Responsible Management (FARM) Program created the first Everyday Biosecurity Manual. Biosecurity is the newest FARM Program area, beginning in 2021 through funding from USDA’s National Animal Disease Preparedness and Response Program. It focuses on increasing awareness of biosecurity throughout the dairy industry by providing practical and effective steps to further promote cattle health. This voluntary program complements the animal health and husbandry recommendations included in the FARM Animal Care, Drug Residue Prevention, and Environmental Stewardship programs.

Seven areas to protect health

The Everyday Biosecurity Manual outlines small, routine steps dairy farmers can take to protect herd and employee health through seven areas — animal health and disease monitoring, animal movements and contact, animal products, vehicles and equipment, personnel, cleaning and disinfection, and a line of separation. Putting everyday biosecurity measures in place can prevent the introduction, detect the presence, and contain the spread of diseases among both cattle and people. Everyday biosecurity practices protect against common diseases like contagious mastitis, respiratory infections, and scours. With effective everyday biosecurity steps, farmers can prevent or lessen the impact of these diseases on their cattle.

Biosecurity is a multistep process. Along with everyday measures, producers also need enhanced biosecurity to protect cattle from highly contagious foreign animal diseases such as foot-and-mouth disease (FMD). FARM Biosecurity also complements the Secure Milk Supply (SMS) Plan for Continuity of Business during an FMD outbreak, which includes enhanced biosecurity recommendations. The FARM Biosecurity program aligns everyday steps with these enhanced steps to ensure producers have the right tools to protect their cattle from common or high-consequence diseases.

The SMS Plan was developed in collaboration with industry representatives, state and federal animal health officials, and academic partners with USDA funding beginning in 2009. In an FMD outbreak, dairy farms located in a regulatory control area would need a movement permit issued by the state to ship cattle, semen, embryos, and possibly raw milk. The FARM Biosecurity Program is also developing an online option for producers, their veterinarian, and their FARM evaluator to create an enhanced biosecurity plan ahead of an outbreak. Once put in place, cattle will be better protected against FMD, and producers will be better positioned to meet the biosecurity movement permit requirement to move their cattle and products during an FAD outbreak.

Good biosecurity takes time and practice to be effective. Making these practices routine — or reinforcing the best management practices in the Everyday Biosecurity Manual — can help protect animals from all kinds of diseases. This ultimately moves the industry one step closer to protecting cattle and the U.S. milk supply. Visit nationaldairyfarm.com/farm-biosecurity/ for more information.

This column originally appeared in Hoard’s Dairyman Intel on Dec. 12, 2022.

NMPF Scholarship Supports Dairy’s Future

Posted on by Theresa Sweeney

Holiday giving season is under way, and NMPF’s National Dairy Leadership Scholarship Program is a worthy beneficiary for anyone who cares about a better industry future, explains Nicole Ayache, who leads the program at NMPF, in the latest Dairy Defined podcast. The scholarship supports graduate students, enrolled in master’s or doctoral programs, who are actively pursuing dairy related fields of research that directly benefit milk marketing cooperatives and the U.S. dairy industry at large. To learn more about it or to donate, just go to NMPF’s home page, nmpf.org, and click on the blue bar.

“As we look at the last 10 years or so of recipients, all of those recipients have stayed within agriculture,” said Ayache, who also serves as NMPF’s vice president for environmental stewardship and sustainability and leads the FARM Program’s Environmental Stewardship initiative. “In research, academia, allied industry, whatever it might be, those individuals have stayed within agriculture, and the majority within dairy itself. So we do believe that the scholarships we are awarding are really fulfilling our goal, which is to support the future of dairy.”

The full podcast is here. You can also find the podcast on Apple Podcasts, Spotify and Google Podcasts. Broadcast outlets may use the MP3 file below. Please attribute information to NMPF.

NMPF Statement on USDA’s Extended Deadline for Dairy Margin Coverage Signup

Posted on by Theresa Sweeney

From NMPF President and CEO Jim Mulhern:

“NMPF thanks Secretary Vilsack and USDA’s Farm Service Agency for extending the deadline for Dairy Margin Coverage Program signup to Jan. 31. With input costs at record highs and early projections showing possible DMC payments for the first eight months of 2023, it’s imperative that producers have time to consider their coverage needs and make choices that best fit their operations and risk-management plans.

“Farmers also should use this extended DMC signup period to consider USDA’s full suite of risk-management options, all supported by NMPF. While DMC is designed to promote stable revenues and protect against financial catastrophe for small and medium-sized producers, other options including the Dairy Revenue Protection (DRP) program and the Livestock Gross Margin for Dairy Producers (LGM-Dairy) program, both of which were revamped in the 2018 Farm Bill at NMPF’s urging, provide important and effective risk management.

“NMPF also thanks USDA for giving farmers who did not sign up for supplemental DMC coverage in 2022 based on updated production levels another opportunity to do so this year. Finally, producers should keep in mind that USDA is developing a separate milk loss program that was provided for in legislation enacted last year. The program reimburses dairy producers of all sizes for milk dumped on account of disasters that occurred in 2020 and 2021. NMPF is working with USDA as it develops the initiative.”

November CWT-Assisted Dairy Export Sales Totaled 18.6 Million Pounds

Posted on by Theresa Sweeney

CWT member cooperatives secured 52 contracts in November, adding 6.2 million pounds of American-type cheeses, 348,000 pounds of whole milk powder and 1.2 million pounds of cream cheese to CWT-assisted sales in 2022. In milk equivalent, this is equal to 69 million pounds of milk on a milkfat basis. These products will go to customers in Asia, Central America, the Caribbean, Middle East-North Africa, Oceania and South America, and will be shipped from November through May 2023.

CWT-assisted 2022 dairy product sales contracts year-to-date total 92.1 million pounds of American-type cheese, 657,000 pounds of butter, 8.8 million pounds of cream cheese and 30.7 million pounds of whole milk powder. This brings the total milk equivalent for the year to 1.157 billion pounds on a milkfat basis.

Exporting dairy products is critical to the viability of dairy farmers and their cooperatives across the country. Whether or not a cooperative is actively engaged in exporting cheese, butter, anhydrous milkfat, cream cheese, or whole milk powder, moving products into world markets is essential. CWT provides a means to move domestic dairy products to overseas markets by helping to overcome U.S. dairy’s trade disadvantages.

The amounts of dairy products and related milk volumes reflect current contracts for delivery, not completed export volumes. CWT will pay export assistance to the bidders only when export and delivery of the product is verified by the submission of the required documentation.

FARM Program Releases Everyday Biosecurity Manual

Posted on by Theresa Sweeney

The National Dairy FARM program Oct 24. released Version 1 of the FARM Everyday Biosecurity manual, one of the key deliverables tied to 2020 National Animal Disease Preparedness and Response program funding to develop FARM Biosecurity. The manual focuses on everyday steps dairy farmers should take to protect herd and employee health. Taking a building block approach, the manual outlines key focus areas that include:

  • Animal health and disease monitoring
  • Animal movements and contact
  • Animal products, vehicles and equipment
  • Personnel, cleaning and disinfection; and
  • Line of separation.

Operations just getting started in biosecurity should focus on animal movements and contact, animal health and disease monitoring and personnel, the FARM Biosecurity task force recommends. FARM Biosecurity is the newest pillar of the FARM program and participation is voluntary. In addition to everyday biosecurity mentioned above, enhanced biosecurity for the Secure Milk Supply Program  focuses on the steps that need to be taken in the event of a Foot and Mouth disease outbreak.

NMPF Urges Sped-Up FDA Approval of Climate Friendly Feed Additives

Posted on by Theresa Sweeney

NMPF called on the U.S. Food and Drug Administration on Nov. 16 to use existing legal authority to modernize its regulations allowing for faster approval of animal-feed additives that reduce greenhouse gas (GHG) emissions, submitting comments to the agency highlighting the need for urgent action to enhance dairy’s role as a climate solution.

Published in 1998, the FDA requested comment on its “Policy and Procedures Manual 1240.3605, Regulating Animal Foods with Drug Claims” to evaluate how the policy could be updated to reflect evolving scientific knowledge and promote innovation.

NMPF in its comments urged FDA to modernize the policy, which will allow for pre-market approval for important feed additive products like those which reduce enteric methane. Enteric emissions directly from cows currently account for roughly one-third of all GHG emissions from dairy farms and present an important area of opportunity for methane reductions. While animal-feed additives are a promising path toward a net-zero future for dairy as outlined in industry goals, their pace of approval lags that of competitors such as the European Union due to current FDA processes. Modernizing the process and allowing feed additives to be treated as foods rather than as drugs, can help the United States maintain and advance its global leadership in sustainability. Embracing new practices and technologies are key to making America’s dairy farmers an environmental solution while providing wholesome and nutritious dairy products to the U.S. and the world.

The feed additive comments were one of several NMPF submitted to federal agencies in November, with others including:

  • Comments to USDA Agricultural Marketing Service National Organic Program (USDA-AMS-NOP) on the proposed rule Organic Livestock and Poultry Standards, submitted Nov. 10 (USDA-AMS-NOP-21-0073-0001). USDA-AMS-NOP has proposed to amend the organic livestock and poultry production requirements by expanding and clarifying existing requirements covering livestock care and production practices and mammalian living conditions;and
  • Comments to the USDA Animal and Plant Health Inspection Service, submitted Nov.7, on the new approach to indemnity value determination and a new framework for the indemnity regulations.

NMPF Calls on Lawmakers to Support Domestic Infant Formula Production

Posted on by Theresa Sweeney

In a letter to lawmakers, NMPF on Nov. 17 urged support for increased domestic infant formula production as shortfalls that stripped store shelves of necessary infant formula have eased. Given the improved situation, tariff waivers that could discourage the production of a safe, secure domestic infant formula supply should be allowed to expire at end of this year as scheduled, NMPF said in the letter to the chairmen and ranking members of the Senate Finance Committee and House Ways and Means Committee.

“Given that the temporary production shortfall that gripped American families in need of formula earlier this year has abated, we urge Congress to ensure that the unique, unilateral tariff benefits granted to our trading partners under the Formula Act and the Bulk Infant Formula to Retail Shelves Act end as scheduled at the close of this year,” said NMPF Chairman and CEO Jim Mulhern in the letter. “We respectfully request your opposition to any effort to extend these preferential tariff benefits beyond the end of this year.”

A strong, diversely sourced domestic infant formula production industry ensures the highest quality, safest products while supporting rural jobs and domestic producers.

NMPF Outlines Export Market Priorities to USTR

Posted on by Theresa Sweeney

NMPF and the U.S. Dairy Export Council (USDEC) submitted comments to the U.S. Trade Representative (USTR) on Oct. 28 in response to the agency’s request for more information on foreign obstacles to trade and investment for its annual National Trade Estimate (NTE) report.

Over the last several years, the U.S. dairy industry has been put at a disadvantage by a lack of ongoing free trade agreement (FTA) negotiations and uneven enforcement of existing agreements. This inaction especially hurts American producers at a time when global demand for dairy products is rising. Given the great importance of exports to the success of the industry, NMPF called for the Administration to negotiate new FTAs and otherwise expand market access for U.S. exporters.

The comments also summarized country-specific barriers that governments around the world are implementing to impede U.S. dairy exports. Those measures include traditional tariffs, the misuse of geographical indications and overly burdensome health and safety regulations that target dairy products. In total, the comments outline trade issues with 37 countries or regions, as well as concerns related to Codex, World Health Organization and World Trade Organization issues.

Through its work with industry partners, NMPF will continue to encourage Congress and the Biden Administration to stand up for U.S. dairy and negotiate trade deals that support American dairy farmers.