After two extensions allowed dairy farmers an additional three weeks to consider their participation, the sign-up period for the new Margin Protection Program closed on December 19th, even while those electing coverage for calendar year 2015 are now insured against tighter margins as the New Year begins.
The U.S. Department of Agriculture announced this morning that more than 23,000 dairy operations – about half of the total number of licensed dairy operations in the U.S. – chose to enroll in the program. Local and state U.S. Department of Agriculture offices are still tabulating the volumes insured under the program, with official results expected in the coming weeks. Anecdotal reports indicated that the extensions granted after Thanksgiving, coupled with a sharp downturn in milk price forecasts, encouraged additional participation prior to the December 19th cutoff.
NMPF expressed appreciation to the Agriculture Department for allowing additional opportunities for dairy farmers to insure themselves through the MPP.
“This an encouraging start to this crucial new safety net program for our industry,” said Jim Mulhern, President and CEO of the National Milk Producers Federation. “The MPP is now the only widely-available tool to help farmers protect against both lower milk prices and higher feed costs. It represents a new paradigm in shared responsibility between farmers and the government to cover the cost of that insurance.”
The next sign-up period will begin in six months, during an open season enrollment window for MPP coverage in calendar year 2016. That enrollment period will run from July 1st until September 30th.
NMPF has joined more than two dozen other food and agriculture groups in supporting changes to travel and financing restrictions that impeded trade with Cuba.
More than 190 million pounds of butter, cheese and whole milk powder, the equivalent of 2.5 billion pounds of milk on a milkfat basis. That’s how many dairy products
With nine more dairy marketing organizations implementing the program since October, NMPF’s animal care program,
Emily Metz Meredith, NMPF’s vice president for animal care, was honored last month by a leading communications newsletter as a Rising Star in public relations.
Citing concerns over the risk of a Foot and Mouth Disease outbreak in the United States, NMPF opposed a proposal by USDA’s Animal and Plant Health Inspection Service to allow chilled or frozen beef imports from Northern Argentina.
A revised Food and Drug Administration proposal for risk-based preventive food safety controls shows just how much dairy industry advocacy in federal rulemaking has paid off in this area. Much of the revised proposal – the most important regulation stemming from the major rewrite of federal food safety laws in 2011 – addresses issues that NMPF and the International Dairy Foods Association raised in earlier comments and meetings with FDA.
A new food safety study from the U.S. Centers for Disease Control and Prevention makes a strong argument for maintaining restrictions on the sale of raw milk to consumers.
Graduate students conducting dairy-related research still have time to apply for NMPF’s National Dairy Leadership Scholarship Program for 2015-2016. Qualified applicants will be enrolled in a Master’s or Ph.D. program and conducting research of interest to NMPF-member cooperatives and the dairy industry in general.
The U.S. dairy industry advised top U.S. trade negotiators last month that any final Pacific Rim trade agreement must put access to foreign markets for U.S. dairy interests first, and avoid pressure from other countries to regionalize access opportunities.
Later in December, NMPF, USDEC and IDFA jointly applauded a commitment to stronger protections for common food names resulting from talks through the U.S.-China Joint Commission on Commerce and Trade. The favorable outcome should facilitate export of products like feta and parmesan cheese to China, which is a particularly large and fast-growing market for U.S. dairy products.



