Tag: H5N1 dairy

NMPF Board Calls for Milk-Pricing Fairness, Leads on H5N1 Response

Posted on by Theresa Sweeney

NMPF leadership expressed confidence that farmers would soon see a fairer federal system for milk pricing and highlighted dairy farmers’ robust response to H5N1 influenza in dairy cattle at the organization’s Board of Directors meeting June 4-5.

“Even with all the stresses on the farm, there’s still not a better industry,” said Randy Mooney, a dairy farmer from Rogersville, MO, and a member of the Dairy Farmers of America cooperative, in remarks at the meeting. “I’m proud of where we’re at, producing high quality, nutritious food for the consumer. It’s amazing how dairy farmers do it.”

Board members spent two days reviewing recent policy developments, including Federal Milk Marketing Order deliberations, the progress of the 2024 Farm Bill, and up-to-date information on H5N1, which has led to significant federal and farmer investments in biosecurity and testing. NMPF Chief Science Officer Dr. Jamie Jonker led discussion on the issue.

The meeting was held with NMPF’s annual Young Cooperators fly-in (see separate story), in which young dairy farmers meet with lawmakers to advocate for the industry. Dairy farmers urged passage of a Farm Bill, expanded market access for U.S. dairy products and federal action toward integrity in milk labeling, restricting the use of dairy terms to animal products in line with Food and Drug Administration standards.

The Board also examined potential improvements to the NMPF-led Cooperatives Working Together program (see separate story), the 21-year-old farmer self-help initiative that is up for renewal after 2024. A member task force has been weighing a range of options to expand the use of CWT’s export assistance program. The NMPF Board approved a series of five directional goals for CWT as it considers the program’s parameters in 2025 and beyond.

The board also elected three new members: Dave Peterson of Minnesota, representing Associated Milk Producers, Inc.; Alex Peterson of Missouri, representing Dairy Farmers of America; and Mike Schoneveld of Washington, representing Darigold.

Steady Consumer Confidence, Strong Federal Backing Highlight H5N1 Response

Posted on by Theresa Sweeney

U.S. dairy farmers and their cooperatives continued adjusting to new federal rules for interstate dairy cattle movement in the second full month of response to H5N1, as FDA reaffirmed milk’s safety and consumer sales saw little effect of the outbreak on buyer behavior.

USDA on May 30 announced an $824 million investment to ensure the Animal and Plant Health Inspection Service (APHIS) can continue its work with state and local partners to identify and address cases of H5N1 in livestock and poultry. The funds will support diagnostics, field response activities, pre-movement testing requirements, surveillance and control activities, vaccine development and food safety studies.

The most recent round of assistance followed earlier federal moves to address the challenge posed by H5N1. USDA on May 10 announced new support to bolster farm biosecurity, boost worker safety and ease costs associated with testing for farms affected by H5N1. Farms affected by the virus also became eligible for indemnity payments through USDA’s Emergency Assistance for Livestock, Honey Bees and Farm-raised Fish Program. That financial assistance was expanded on May 23, helping farmers make investments to keep their herds and workers healthy and reduce the risk of virus spread.

NMPF applauded the moves, thanking USDA for effectively using its existing authority to offer necessary assistance for dairy farmers as they meet the challenges of H5N1 in dairy cattle. “We look forward to continued collaboration and consultation with USDA and other federal agencies as we monitor, understand, and contain this outbreak, and we will do what we can to help dairy farmers understand and benefit from these initiatives as swift implementation is put into motion,” Gregg Doud, NMPF president and CEO said in a May 10 statement.

USDA’s announcements came as investigators identified the second and third human cases of H5N1 linked to the outbreak in dairy cattle. With more cases in cattle, and potentially more human cases, expected, NMPF is continuing communication with the entire dairy supply chain while informing its members of the latest developments and needs via member alerts, webinars and other media.

Visit www.nmpf.org/hpai for more information and a full listing of H5N1 and biosecurity-related resources.

NMPF Statement on New Funding to Protect Livestock Health Amid H5N1 Outbreak

Posted on by Theresa Sweeney

From Gregg Doud, President and CEO, National Milk Producers Federation:

“We thank USDA for its leadership and important work with dairy farmers in meeting the challenges posed by H5N1. Collaboration and communication across all levels of government, and among all segments of the livestock industry, is critical in making sure that producers can continue to feed Americans and the world with safe, nutritious food. We look forward to working with USDA and all of dairy’s stakeholders to ensure that these challenges are met.”

NMPF Statement on H5N1 Federal Aid to Assist Dairy Farmers

Posted on by Theresa Sweeney

From NMPF President & CEO Gregg Doud:

“NMPF thanks Secretary Vilsack and federal leadership for effectively using their existing authorities to offer necessary assistance for dairy farmers as they meet the challenges of H5N1 in dairy cattle. Care for farm workers and animals is critical for milk producers, as is protecting against potential human health risks and reassuring the public.

“We look forward to continued collaboration and consultation with USDA and other federal agencies as we monitor, understand, and contain this outbreak, and we will do what we can to help dairy farmers understand and benefit from these initiatives as swift implementation is put into motion.”

NMPF Galvanizes Dairy Response to HPAI as Animal Health Concern Evolves

Posted on by Theresa Sweeney

NMPF helped lead the dairy community in responding to rapidly evolving circumstances around the spread of the H5N1 virus among dairy cows while advocating for farmers before the federal government and reassuring consumers about the safety of milk throughout April.

With the National Dairy FARM Program available as a resource for best practices and communications efforts that informed everyone from farmers in NMPF member cooperatives to consumers of national and global media, NMPF expertise was at a premium as the dairy industry, the federal government and dairy buyers navigated a landscape that changed significantly over several weeks, culminating in a Federal Order that took effect April 29 covering testing and interstate movement.

Many efforts revolved around clearly understanding the problems posed by the virus and understanding those problems for what they are, and what they are not.

“Since this virus was first discovered in cows, H5N1 in dairy cattle has been primarily an animal health concern,” said NMPF President and CEO Gregg Doud in a statement released April 24, the day USDA announced testing requirements for lactating cows traveling interstate.

“USDA, FDA and scientific research has established what accumulated science indicated all along: The consumer milk supply is safe. Pasteurization renders the H5N1 virus, like other viruses, inactive, an important reminder to consumers of its value as a basic safeguard for human health. We appreciate that these agencies are sharing this message, which will help alleviate any concerns consumers may have.

“That said, the presence of this virus in dairy herds, as well as dairy farmers’ own commitment to animal and human health, makes USDA’s actions on testing and interstate travel appropriate. Dairy farmers stand ready to take a proactive approach to ensuring that we better understand the spread of the virus, do what we can to limit that spread, and ensure the health of our animals and workers.”

As NMPF Chief Science Officer Jamie Jonker served as a go-to resource for public information in the evolving virus situation, discussing dairy-farmer actions and concerns for National Public Radio, the Washington Post, Science Magazine and other outlets, NMPF members were kept informed in real time via fast-moving member alerts.

NMPF also organized three webinars focused on different aspects of High Pathogen Avian Influenza in dairy cattle relevant to members; convened its Co-op Communicators Committee to share media strategy and make NMPF co-op resources available; and served as a shield for members as they faced often-unanswerable questions in an at-times challenging media spotlight.

In addition, NMPF’s HPAI resources page was the most-viewed page on NMPF’s website in April, drawing more page views than the homepage itself – the first time a page other than nmpf.org was most-viewed for the month since the launch of NMPF’s Covid resources page in 2020.

April ended with the new rules on interstate cow travel and testing, while FDA tests showing the effectiveness of pasteurization in killing the H5N1 virus in milk helped allay consumer concerns. Still, HPAI as a dairy concern shows little sign of abating.

We Will Meet HPAI’s Challenge

Posted on by Theresa Sweeney

For more than a month now, dairy farmers and the entire industry have been working together to manage a challenge that they didn’t create and didn’t bring upon themselves. As of Monday, farmers are now dealing with new federal mandates that are complicating their livelihoods, even as they’re aimed toward mitigating a very real animal and potential public health risk. And because these challenges revolve around a virus, our circumstances aren’t fully under our control.

But they’re challenges we can meet.

Since Highly Pathogenic Avian Influenza in dairy cattle was first identified in the Texas Panhandle in late March, we at NMPF have been tirelessly monitoring, learning, and applying new information to the situation as it evolves, answering questions for our members and advocating for dairy’s interests as policymakers and the general public understandably pay increased attention to dairy farms.

As farm biosecurity becomes top-of-mind, we’re proud to say we’ve already been thinking about it, through our FARM Biosecurity initiative, which was initially developed thanks in part to a USDA cooperative agreement. As knowledge of HPAI and its effects on cattle develop, we’re blessed with deep knowledge of animal care and science on our own staff. And as buyers and trade partners ask questions and federal agencies create guidelines, we’ve been able to address concerns and discourage over-reaction due to our credibility and demonstrated leadership in making sure that U.S. dairy is responsible, reliable and ready to reassure based on science and sound judgment.

We’ve also been encouraged by the collaboration we’ve seen throughout agriculture, not just among dairy organizations but with federal and state officials, veterinarians and our colleagues in the cattle, poultry and egg industries, as we share best practices and information on how best to confront what may become a longer-term fixture on dairy’s landscape. We know from others’ experiences that while HPAI may change certain practices, it’s far from fatal to either public confidence or to industries affected by it. HPAI is a situation to be managed, not a cause for panic. Calm communication and coordination with others have helped us respond effectively to concerns and build confidence that our responses will succeed in steadying any disruptions we’ve felt.

So even in uncertainty, there’s much we can do. What we can’t do is declare an early victory over this challenge or predict an endpoint at which these concerns pass. The fact is, there may not be an endpoint. Again, we’re dealing with a virus. Viruses mutate, they spread in ways we don’t fully understand, and they prompt reactions that we can’t fully control. While we are hoping that the end of the spring migration, along with stepped-up biosecurity, herd monitoring and testing, will cause HPAI in dairy cattle to fizzle out, the possibility that this virus could become an ongoing, cyclical concern for dairy farmers is real.

But we’re ready. As we’ve learned these past few weeks, we have an ability to work together, meet challenges, and respond nimbly as circumstances evolve. We are looking forward to rising to meet whatever comes our way, knowing we have the depth, determination and expertise required to make the unexpected manageable, and seemingly daunting tasks the foundation for future success.

 

Gregg Doud

President & CEO, NMPF

 

NMPF Statement on H5N1 and Federal Order on Lactating Cows

Posted on by Theresa Sweeney

From NMPF President & CEO Gregg Doud:

Since this virus was first discovered in cows, H5N1 in dairy cattle has been primarily an animal health concern. Today’s announcements and actions underscore that continued concern and focus on the well-being of animals and those who care for them.

USDA, FDA and scientific research has established what accumulated science indicated all along: The consumer milk supply is safe. Pasteurization renders the H5N1 virus, like other viruses, inactive, an important reminder to consumers of its value as a basic safeguard for human health. We appreciate that these agencies are sharing this message, which will help alleviate any concerns consumers may have.

That said, the presence of this virus in dairy herds, as well as dairy farmers’ own commitment to animal and human health, makes USDA’s actions on testing and interstate travel appropriate. Dairy farmers stand ready to take a proactive approach to ensuring that we better understand the spread of the virus, do what we can to limit that spread, and ensure the health of our animals and workers.